Popular Posts

Friday, September 9, 2011

Cavatelli and Broccoli... GO ARMY!





This weekend we are having a Party for my son who has joined the ARMY. So I am making different dishes for the party.
Here is a Cavatelli and Broccoli dish I just made and the easy recipe goes like this.



2 frozen bags 13 oz. cavatelli
40 oz. bag of frozen Broccoli. You can use fresh broccoli crowns if you wish for me it's cooking for a large party.
Garlic, Garlic, Garlic. I can not get enough of Garlic.
2 Heads of Garlic peeled and sliced.
3 Table spoons of chopped garlic. (In the produce refrigerated  jar of Great Garlic chopped in soy bean oil.
Garlic Powder spice sprinkle as much as you like.
Onion salt spice sprinkle to your taste.
Parsley Flakes sprinkle as much as you like.


Boil the cavatelli as directed drain and put in a large pot.
Pan fry in olive oil the Broccoli until firm but tender leave remove the broccoli and leave the oil in the pan.
Mix the broccoli and cavatelli above together in the large pot.
In the remaining olive oil pan fry the peeled sliced garlic until tender and not brown.
Add the fried garlic into the large pot.
Add the garlic powder, onion salt, parsley flakes and the 3 table spoons of chopped garlic into the large pot. Mix everything together and if you need more spices or garlic add more.


You can top with Parmesan Cheese or Shredded Mozzarella Cheese. This is up to you and your taste.


GO ARMY GO....


Be Creative
Enjoy









No comments:

Post a Comment